Introduction

Sambal kentang is a traditional Indonesian dish that is perfect for those who love spicy food. This dish is made with diced potatoes that are stir-fried with spicy sambal sauce. It is a popular side dish that can be served with rice and other Indonesian dishes.

Ingredients

For this recipe, you will need the following ingredients:

• 5 potatoes, peeled and diced
• 4 shallots, chopped
• 4 cloves of garlic, chopped
• 10 red chili peppers, chopped
• 5 bird’s eye chili peppers, chopped
• 1 teaspoon of salt
• 1 tablespoon of sugar
• 1 tablespoon of vegetable oil

Instructions

Here are the steps to make sambal kentang:

1. Heat the vegetable oil in a wok or frying pan over medium-high heat.
2. Add the shallots and garlic and stir-fry for 1-2 minutes until fragrant.
3. Add the chopped chili peppers and stir-fry for another 1-2 minutes.
4. Add the diced potatoes and stir-fry for 5-7 minutes until they are cooked through.
5. Add the salt and sugar and stir-fry for another 1-2 minutes.
6. Remove from heat and serve hot with rice and other Indonesian dishes.

Nutrition

Sambal kentang is a spicy and flavorful dish that is also relatively healthy. Here is the nutritional information for one serving of sambal kentang (based on a recipe that serves 4):

• Calories: 150
• Total Fat: 4g
• Saturated Fat: 1g
• Cholesterol: 0mg
• Sodium: 610mg
• Total Carbohydrates: 28g
• Dietary Fiber: 3g
• Sugars: 6g
• Protein: 3g

Variations

There are many different ways to make sambal kentang, and you can customize the recipe to suit your tastes. Here are a few variations to try:

• Add some chopped tomatoes or bell peppers for a different flavor and texture.
• Use different types of chili peppers for a milder or spicier dish.
• Add some shrimp or chicken to make the dish more substantial.
• Use sweet potatoes instead of regular potatoes for a sweeter dish.
• Top the dish with some fried shallots or crispy garlic for added texture.

Conclusion

Sambal kentang is a delicious and spicy Indonesian dish that is easy to make at home. With just a few simple ingredients, you can create a flavorful side dish that will complement any meal. Try out this recipe and experiment with different variations to find your perfect version of sambal kentang.