Introduction
Ayam Betutu is a traditional Balinese dish that is popular all over Indonesia. It is made by marinating the chicken in a blend of herbs and spices, wrapping it in banana leaves, and then steaming or baking it until it is cooked through. The result is a flavorful and tender chicken dish that is perfect for a special occasion or family gathering. Here is a step-by-step guide on how to make Ayam Betutu.
Ingredients
To make Ayam Betutu, you will need the following ingredients: – 1 whole chicken, cleaned and cut into pieces – 10 shallots, peeled and chopped – 5 cloves of garlic, peeled and chopped – 5 red chilies, seeded and chopped – 5 bird’s eye chilies, seeded and chopped – 1 tbsp. of shrimp paste – 1 tsp. of turmeric powder – 1 tsp. of coriander powder – 1 tsp. of cumin powder – 1 tsp. of salt – 1 tsp. of sugar – 2 lemongrass stalks, bruised – 4 kaffir lime leaves – 4 bay leaves – 1 cup of coconut oil – Banana leaves for wrapping
Instructions
Follow these instructions to make Ayam Betutu: 1. In a blender, combine shallots, garlic, red chilies, bird’s eye chilies, shrimp paste, turmeric powder, coriander powder, cumin powder, salt, and sugar. Blend until smooth. 2. Heat the coconut oil in a pan over medium heat. Add the blended spice mixture, lemongrass, kaffir lime leaves, and bay leaves. Cook until fragrant, stirring occasionally. 3. Add the chicken pieces to the pan and coat them in the spice mixture. Cook for about 10 minutes. 4. Remove the chicken from the pan and set it aside. 5. Preheat the oven to 180°C. 6. Take a piece of banana leaf and place a chicken piece on it. Spoon some of the spice mixture on top of the chicken. 7. Fold the banana leaf around the chicken to form a tight package. Repeat with the remaining chicken pieces. 8. Place the wrapped chicken pieces in a baking dish and bake for 2-3 hours, or until the chicken is fully cooked. 9. Remove the banana leaves and serve the Ayam Betutu hot with steamed rice.
Nutrition
Here is the approximate nutrition information for Ayam Betutu per serving: – Calories: 400 – Fat: 30g – Carbohydrates: 8g – Protein: 25g Ayam Betutu is a delicious and healthy dish that is perfect for any occasion. Give it a try and impress your friends and family with your culinary skills!
