

Introduction
Pentol Mercon is a delicious spicy meatball dish that originates from Solo, Indonesia. This dish is perfect for those who love spicy food and meatballs. The meatballs are made with a mixture of ground beef and tapioca flour, which gives them a unique texture. The sauce is made with a blend of chili peppers, garlic, and other spices, which gives it a fiery kick.
Ingredients
For the meatballs: – 500 grams ground beef – 200 grams tapioca flour – 1 egg – 1 teaspoon salt – 1 teaspoon pepper – 1 teaspoon garlic powder – Water For the sauce: – 10 red chili peppers – 5 bird’s eye chili peppers – 5 cloves of garlic – 1 teaspoon salt – 1 teaspoon sugar – 1 teaspoon vinegar – 1 teaspoon vegetable oil
Instructions
Step 1: Start by making the meatballs. In a large bowl, mix together the ground beef, tapioca flour, egg, salt, pepper, and garlic powder. Add water gradually until the mixture is smooth and easy to shape. Step 2: Shape the mixture into small meatballs, about the size of a ping-pong ball. Step 3: In a large pot, bring water to a boil. Add the meatballs and cook them until they are fully cooked and float to the surface. Remove the meatballs from the pot and set them aside. Step 4: To make the sauce, blend the red chili peppers, bird’s eye chili peppers, and garlic in a blender until smooth. Step 5: In a wok or frying pan, heat up vegetable oil. Add the blended mixture and stir-fry until fragrant. Step 6: Add salt, sugar, and vinegar to the sauce. Stir well. Step 7: Add the cooked meatballs to the sauce. Stir until the meatballs are well coated with the sauce. Step 8: Serve hot and enjoy!
Nutrition
One serving of Pentol Mercon (250 grams) contains: – Calories: 287 – Protein: 17 grams – Fat: 18 grams – Carbohydrates: 16 grams – Fiber: 2 grams – Sodium: 1089 milligrams
Conclusion
Pentol Mercon is a must-try dish for those who love spicy food. The combination of the spicy sauce and the flavorful meatballs is truly irresistible. This dish is easy to make and can be enjoyed as a snack or as a meal. Give this recipe a try and impress your friends and family with your cooking skills!