Cara Membuat Capcay Kuah

Capcay Kuah Resep Dapur UmamiCapcay Kuah Resep Dapur Umami
Capcay Kuah Resep Dapur Umami from


Capcay is one of the favorite dishes in Indonesia. It is a stir-fried mix vegetable dish that can be served with rice or as a soup. Capcay kuah is a variant of capcay that is served with a clear broth. This dish is not only tasty but also packed with nutrients.


To make capcay kuah, you will need the following ingredients:

  • 200 gr chicken breast, sliced thinly
  • 2 cups of chicken broth
  • 1 carrot, sliced
  • 1 cup of cauliflower florets
  • 1 cup of broccoli florets
  • 1/2 cup of snow peas
  • 1/2 cup of bamboo shoots, sliced
  • 1/2 cup of baby corn, sliced
  • 2 cloves of garlic, minced
  • 1/2 onion, sliced
  • 1/2 red bell pepper, sliced
  • 1/2 green bell pepper, sliced
  • 1 tablespoon of oyster sauce
  • 1 tablespoon of soy sauce
  • 1 tablespoon of cornstarch, dissolve in 2 tablespoons of water
  • 2 tablespoons of oil
  • Salt and pepper to taste


To make capcay kuah, follow these instructions:

  1. Heat the oil in a wok or a pan over medium heat.
  2. Add the garlic and onion, sauté until fragrant.
  3. Add the chicken, stir-fry until it changes color.
  4. Add the carrot, cauliflower, broccoli, snow peas, bamboo shoots, and baby corn. Stir-fry for 2-3 minutes.
  5. Add the oyster sauce and soy sauce. Mix well.
  6. Add the chicken broth. Bring to a boil.
  7. Add the red and green bell pepper. Cook for a minute.
  8. Add the cornstarch solution. Stir well until the broth thickens.
  9. Add salt and pepper to taste.
  10. Serve hot with rice or as a soup.


Capcay kuah is a healthy dish that is packed with nutrients. Here is the nutrition information for one serving of capcay kuah:

  • Calories: 156
  • Protein: 14g
  • Fat: 6g
  • Carbohydrates: 11g
  • Fiber: 4g
  • Sugar: 3g
  • Sodium: 738mg
Baca Juga:  Resep Nasi Tumpeng Kuning


Here are some tips to make the perfect capcay kuah:

  • Use fresh vegetables for the best taste and nutrition.
  • You can use any vegetables you like in this dish.
  • Adjust the amount of salt and pepper according to your taste.
  • If you want a thicker broth, add more cornstarch solution.
  • You can add other ingredients such as mushrooms, chicken liver, or shrimp to this dish.


Capcay kuah is a delicious and healthy dish that you can easily make at home. With its mix of vegetables and clear broth, it is a perfect dish for any occasion. You can serve it with rice or as a soup. So, try making capcay kuah today and enjoy its delicious taste and health benefits.

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